Spicy Oil Infused with Paprika
Who was the genius that came up with the idea to infuse oil with spices? Every culture has their oil infusion. My mother always have a jar of oil infused with sweet paprika and hot paprika ready to use in…
Who was the genius that came up with the idea to infuse oil with spices? Every culture has their oil infusion. My mother always have a jar of oil infused with sweet paprika and hot paprika ready to use in…
When you have some 1 or more fresh or wrinkly jalapeños that you’re not sure what to do with, make this Yemenite chimichurri. It would last for a month and you can use it during the week on avocado or…
Harissa is a North African spicy sauce made with dried California (Anaheim) peppers, small hot chilies, garlic and spices. Traditional harissa is very spicy—too spicy for me—and I like spicy food. My sensitive palate doesn’t appreciate when one flavor cancels…